tag:blogger.com,1999:blog-7189165.post1985155531533779651..comments2024-03-28T19:59:32.409-07:00Comments on Eat The Blog: When Life Gives You Green Tomatoes...Goodyhttp://www.blogger.com/profile/17383404429461423998noreply@blogger.comBlogger11125tag:blogger.com,1999:blog-7189165.post-52365052273025905642014-09-23T06:19:39.524-07:002014-09-23T06:19:39.524-07:00Fried Green Tomato Lasagna?
Clever. Very clever.
...Fried Green Tomato Lasagna?<br />Clever. Very clever.<br /><br />And it sounds fab!yinzerellahttps://www.blogger.com/profile/16923249038735204546noreply@blogger.comtag:blogger.com,1999:blog-7189165.post-22232948617565910042014-09-22T16:29:56.029-07:002014-09-22T16:29:56.029-07:00I'm sorry to hear about the depth of your alle...I'm sorry to hear about the depth of your allergies. This must be difficult for you but on the bright side it has forced you to be a great cook:)Joannahttps://www.blogger.com/profile/16439393534029787165noreply@blogger.comtag:blogger.com,1999:blog-7189165.post-33766051708539995672014-09-19T11:04:50.729-07:002014-09-19T11:04:50.729-07:00@Yinz
I DID-but then I layered them into a lasagna...@Yinz<br />I DID-but then I layered them into a lasagna like eggplant. The boys thought it was great.Goodyhttps://www.blogger.com/profile/17383404429461423998noreply@blogger.comtag:blogger.com,1999:blog-7189165.post-27058293592478217632014-09-19T05:45:37.066-07:002014-09-19T05:45:37.066-07:00No fried green tomatoes?!?!No fried green tomatoes?!?!yinzerellahttps://www.blogger.com/profile/16923249038735204546noreply@blogger.comtag:blogger.com,1999:blog-7189165.post-82581044602506129262014-09-18T18:38:23.472-07:002014-09-18T18:38:23.472-07:00@Joanna
I always got a mild reaction to almonds(b...@Joanna<br /><br />I always got a mild reaction to almonds(barfing, etc.) but Danny's is serious (anaphylaxis) , so we just don't bring any sorts of nuts into the house. He's also allergic to peanuts as well as tree nuts, which is a drag. Cashews are my deadly nut-those things have put me in the emergency room. <br /><br />Having grown up with a nut allergy (back in the 60's and 70's when no one supposedly had nut allergies-except me)I was prepared for Danny's issues. One advantage we have now is better labeling of products. I could have been spared several reactions had labeling laws been in place. <br /><br />It isn't a huge deal-you just learn to be a better baker as bakeries are off limits. Goodyhttps://www.blogger.com/profile/17383404429461423998noreply@blogger.comtag:blogger.com,1999:blog-7189165.post-10788453628895040932014-09-18T17:45:31.201-07:002014-09-18T17:45:31.201-07:00Are you allergic to almonds too?Are you allergic to almonds too?Joannahttps://www.blogger.com/profile/16439393534029787165noreply@blogger.comtag:blogger.com,1999:blog-7189165.post-90202214688775543312014-09-18T17:44:57.128-07:002014-09-18T17:44:57.128-07:00I've been baking with almond flour. Love the ...I've been baking with almond flour. Love the stuff. How nice is it to be able to eat as many chocolate chip cookies as you want and not gain 10 lbs? I'm impressed about the canning you do. The little squirrel with the nut is so cute.Joannahttps://www.blogger.com/profile/16439393534029787165noreply@blogger.comtag:blogger.com,1999:blog-7189165.post-44271131113288510172014-09-18T12:32:44.865-07:002014-09-18T12:32:44.865-07:00@Bibi
I have two recipes that are both quite good...@Bibi<br /><br />I have two recipes that are both quite good, but different. The first is more of a quickbread type thing with apples and dried fruit, the second, which is what I made yesterday is quite plain. <br />Since these posts were done years ago, I've gone to completely omitting nuts as I no longer bring them in the house due to the severity of Danny's allergies. That said, almonds scattered across the top is traditional, if you're not allergic. <br /><br />http://eattheblog.blogspot.com/2008/09/honey-cake.html<br /><br />http://eattheblog.blogspot.com/2006/09/once-year-at-rosh-hashanah-i-make.html<br /><br />I don't know what honey prices are like in Nepal, but here it is rather expensive, so these are very much a "treat" we make once a year. Oh, and use instant coffee for the cake (really) it has a stronger flavor after baking. Goodyhttps://www.blogger.com/profile/17383404429461423998noreply@blogger.comtag:blogger.com,1999:blog-7189165.post-9195252736760428842014-09-18T05:40:12.199-07:002014-09-18T05:40:12.199-07:00@Curtise
Because of allergies (Most baked goods, ...@Curtise<br /><br />Because of allergies (Most baked goods, and candied fruit are made on shared machinery with nuts)I've had to bake/make everything at home. My allergies were nothing that couldn't be solved with an antihistamine, but Danny's are serious, so I no longer take the risk. We don't eat prepared food, or take meals out (can't remember the last time I ate in a restaurant) which isn't really a big deal-unless it requires making pounds of candied fruit each autumn. So I'm taking a year off. Goodyhttps://www.blogger.com/profile/17383404429461423998noreply@blogger.comtag:blogger.com,1999:blog-7189165.post-10029568962146281822014-09-18T02:15:25.848-07:002014-09-18T02:15:25.848-07:00Honey cake!!! Please share the recipe when you mak...Honey cake!!! Please share the recipe when you make it. <br />Nepalis love their religious holidays.<br /><br />Nepal has over 500 nationally recognized holidays - Hindu, Buddhist, Muslim, Jain, Sikh, Bon, Christian, Kirant, Yumaism, ancestor worship, animism, & a few Maoist festivals now to boot. The Chabad house used to hold the world's largest Passover Seder in Kathmandu's tourist district- I think they had a problem with the giant matzo shipment last year though. <br />Mind you some of these religious holidays & festivals go on for 2-3 weeks. <br />How such a poor country that depends so much on tourism thinks it can afford national 'bank' holidays of 7 days or more is beyond me. <br />Bibi Maizoonhttps://www.blogger.com/profile/07383381158640915162noreply@blogger.comtag:blogger.com,1999:blog-7189165.post-41677710474633758362014-09-18T02:03:19.790-07:002014-09-18T02:03:19.790-07:00Nope, not baking at all, not if I can help it. You...Nope, not baking at all, not if I can help it. You make your own candied fruit? That's dedication for you - although not this year, obviously... I think you really have to love the process of baking to bother with making Christmas cake, and none of my family (myself included) is really that enamoured of the final result, so there isn't much point. A friend of mine is quite obsessional about making Christmas puddings every year, and was frankly appalled when I said I had ever, ever made one, and never, ever would when I can buy one more cheaply than it would cost to make! See? Not in love with the process, so I just don't care!<br />Good to see Blondin appreciating your efforts, and I like the thought of him enjoying his cake with a mug of builder's strength tea. <br />Cool outfit - add a stetson, and you're Annie Oakley! A baking, gun-slinging goddess, that's you! xxxxCurtisehttps://www.blogger.com/profile/10362184504889147455noreply@blogger.com