Wednesday, January 22, 2014
Cucumber and Tomato Salad
This salad is quick enough, just don't make it too far ahead as tomatoes don't like the fridge for too long.
You Will Need:
2 ripe tomatoes, seeded and cut in whatever shape your heart desires (Personally, I like wedges, but your salad, your rules)
1/2 sweet onion, sliced
1 large cucumber, seeded if not a seedless variety, and thinly sliced.
4 tablespoons cider vinegar
2 tablespoons olive oil
1/4 teaspoon celery salt
1 tablespoon chervil
A pinch of tarragon
1/4 teaspoon thyme
1/2 teaspoon dill
A nice big grinding of black pepper
1/2 teaspoon sugar
Mix well, pour over salad and let sit at least ten minutes before serving.
Unfortunately, it is still January...but hey everybody, look...salad!