Monday, January 31, 2011
Just like lemon bars, but grapefruit. Oddly enough, they could have used a bit of lemon juice anyway as the grapefruit is so overly sweet these days.
Something to consider swapping out in your favourite lemon bar recipe should you find yourself faced with (another) 18 lb. bag of Texas grapefruit (dudes, it was five bucks-you would have bought it too).
I used the recipe here, exchanging grapefruit juice and zest for lemon.