Monday, March 14, 2011

Cracking Toast, Grommit

Fuck me, now they have, "Toast Scientists"

Now me? I like me toast 2 cm thick, toasted under the broiler in the oven (really, people give up counter space for toasters?) until it is charred. Then, I coat it in unsalted butter, and bring the jar of marmalade to the table where I eat it straight from the spoon. What sort of vulgarian puts marmalade on toast anyway?

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