Tuesday, August 05, 2008

Up Next

Bagels. Because I have nothing better to do at 5 AM.

The bulk of the work is done the night before, then the bagels rest in the fridge until morning. Next day they are boiled in a solution of water and bicarb and then baked. Then I send Mr. Eat The Blog off to work with freshly baked bagels. Cool, huh?

Details tomorrow.

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