This is the best thing I've made in...well, ages really. I used some of the concentrate to make ice cream. I used to say I didn't really care for ice cream-that was before I made chai ice cream. Good heavens, that was good.
The recipe comes from Flavors of the Sun. I'm going to insist you go over there for the recipe because it is a lovely blog, and you should be reading it. Yes, you should-now scram!
Oh, and make this concentrate because it is wonderful.
Tuesday, July 10, 2012
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